[Eat] The famous Portugal Pastéis de Belém Egg Tart

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The MUST eat pastel de nata/egg tart in Portugal.

Why? The reason to eat here is simple as this is the pastry restaurant, which holds the original receipt from Mosteiro dos Jerónimos, the originator for pastel de nata. If you are to compare the pastel de nata to the others selling along the streets in Lisbon, you will know that there is a real difference between the original and the “fake”. ** something is missing, and this is why it makes this egg tart so invincible .**

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[Eat] Spain, Segovia – The “Suckling pig” at José María Restaurant

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There are 2 highly recommended restaurants for suckling pig in Segovia. In the end, we chose José María Restaurant for our lunch. We were ushered to our seats very quickly as our lunch reservation was done prior our arrival.

What makes the suckling pig special? It is the preparation for suckling pig. The moment you put the suckling pig and into your mouth, the meat actually ‘melt’. An interesting point to note, in this restaurant, the plate was used to cut the suckling pig which shows that the meat of the suckling pig is tender and crispy. (more…)

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[Eat] Hong Kong, Tsim Sha Tsui – Very Good Seafood Restaurant (Update: 2017)

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Craving for some yummy Hong Kong Dim Sum, and staying near Tsim Sha Tsui? Why not head down to Very Good Seafood Restaurant. This restaurant is one of the places I always go to satisfy my dim sum craving when I am in Hong Kong (it was introduced by our Hong Kong friend years ago).

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[Eat] Hong Kong – G.O.D x Starbucks (Update:2017)

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This G.O.D x Starbucks Café has been around, since 2009. The world’s first Starbucks Café that incorporated a “Bing Sutt” Corner is always crowded with tourists and locals to check out this interesting collaboration since it operates. And subsequently, a collaboration on Hong Kong Movie theme at Sai Yee Street was opened a few years later.

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[Eat] Best Egg Puff in Hong Kong, Shau Kei Wan

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One of the top 10 must eat street food in Hong Kong, Egg Puff or Egg Waffle. This local street food could be found anywhere on the busy street in Hong Kong, aside from the famous Lee Keung Kee North Point Egg Waffles that is recommended in the Michelin street food guide, there are other stalls in town that should not be missed too.

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[Eat] Hong Kong- Giant Seafood Hot Pot

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Hong Kong is not only about dim sum and dessert. There is other delicious and interesting food to try out and one of it would be 打邊爐 in “Cantonese”, which means steamboat/ hot pot. A must go to place if I am in Hong Kong for dinner, regardless it is winter or summer. Giant Seafood Hot Pot Seafood restaurant is introduced by my Hong Kong friend and told me that is one of the famous hot pot restaurants now.

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