When you visit Nikko there is one dish that you shouldn’t miss, the [Yuba soba] this could be found everywhere around the street of Nikko.
Little to know:
Yuba(湯波) is known as tofu skin. There are 2 major cities in Japan, Nikko, and Kyoto, which are famous for their yuba. It was originally from Kyoto and then to Nikko, this dish was served to the monks in the past and now is their local traditional delicacy.
Soba(そば), the buckwheat noodles is another delicacy that you shouldn’t miss it. The well-known soba town, held a soba festival yearly during the autumn, in Imaichi. Where all the soba restaurants in the country will participate in. And the reason for their famous buckwheat noodles is because of the handmade noodles, using high-quality buckwheat and clean water supplied from the feet of the mountains.
Spending your day in Lamma Island is one of the best choice, if you love nature. Had enough of shopping and seeing tall building/ skyscrapers. Why not hop on to…
Felt that it might be good that i put in my trip down here too, although it happened years back. Hope that this will help you with your planning to Hong Kong.…
What is there to eat during late night in Hong Kong? There are a lot of good food around that open until midnight. I will Introduce a few stalls that…
After shopping near Mongkok, we were hungry and craving for some dim sum~ people would be like queuing at Tim Ho wan and i am here. This is another cheap…
This would be a combination of what I had that day after my visit to the Kowloon Wall City Park.
After walking around and visiting the park we were very hungry, so our friend who work at that district introduce us what to eat there.
As the place below that i will introduce is situated at the residential area of the city which means that it was not a famous tourist attraction or place which cater to tourist. Most of the restaurant there are cater for the locals it would be best if you could speak Cantonese or able to read traditional Chinese.
Our first meal was roasted pork /燒臘 as she told us that they will always patronise this stall during their lunch break. Both of the restaurant i am going to introduce doesn’t have an English name.
全盛燒臘茶餐廳 (Qun sheng xui lapk cha chan teng)
What we ordered?
Soy sauce chicken with roasted pork rice set meal
40 Nga Tsin Long Rd, Kowloon City, Hong Kong
Monday- Sunday: 07:00-20:00
The roasted pork was really juicy and the top layer skin was crispy. A full cost meal cost last than SGD$10 with 3 type of meat really worth it. I even felt that their salted egg was real good, i was thinking if this is really the salted egg i have eaten in Singapore.